In a lot of homes, there’s a cast iron skillet laying around in some drawer that is older than the kids! Over that lengthy period of time these staples of cookware can start to show their age by accumulating rust, but no need to throw them out! Here’s how you can clean your skillet and keep it around for years to come.
What You Need
Materials
The end chunk of a potato (enough to be able to hold firmly)
Course salt
A rusty cast iron skillet
A little vegetable oil (canola or olive will do)
Equipment
Gloves (optional, but recommended)
Instructions
1. Place your rusty skillet in the sink and sprinkle a couple tablespoons of salt...